Food & Drinks Manufacturing
SAP Business One effectively manages complex challenges of Food and Drink manufacturing
SAP Business One helps food and drink companies to ensure food quality in production, comply with industry standards and simplify company processes and increases profit. Effective stock controls, warehouse operations and purchase process are built in functionalities that will help to achieve visibility, transparency and profitability within the organisation.
Features of SAP Business One for Food and Drink Manufacturing
Automated Processes
Streamline business operations and manage your supply chain efficiently
Batch Traceability
Batch management and traceability within the SAP Business One for Food Safety
Food Safety labels & Barcoding
Create labels with required industry standards, including the manufacturing traceability and Food Safety Modernisation Act management much easier.
First Expiry First Out Picking
Create customised controls and inventory methods to improve product shelf life so we can effectively manage stock
Warehouse Management
Track warehouse movements Goods inward, stock management and outward
Inventory Management
Tracking of co-products, yield, expiry dates, FIFO, byproducts, and FEFO
Production & Operation Management
Improve overall operational efficiency
Manage Batch Details
Manage and track variations for each batch producing
Quality Controls
Manage quality of products on parameter or benchmark basis
Real-Time Reports
Provides real time data which helps to make decisions faster
Operations which are Most Critical for Food & Drink Manufacturing
- 1
Forecasting &
demand planning - 2
Management of returnable
pallets and containers - 3
Processing of large
volume of sales orders - 4
Recipe Management
& Formulation